Mushroom Barley Soup
Or
Boston Bibb Salad
Entrée
(Children may choose from either these selections or entrées from our
award-winning children's menu)
Traditional Roasted Turkey
Sage & marjoram stuffing, mashed potatoes, green beans
Madeira giblet gravy, Cranberry relish
Classic Beef Stroganoff
Tenderloin of beef, sour cream mushroom sauce
Black Forest spatzle
Veal & Herb Sausage
Herbes de Provence
Shrimp, Clams & Mussels
White wine garlic sauce, fresh tomato & basil, linguine
Herb Crusted Prime Rib of Beef
Yorkshire Pancake & 18th century herb sauce
Chicken Breast Oscar
Crabmeat, asparagus & sauce Béarnaise
Fried Tofu
Benjamin Franklin introduced tofu to the colonies in a 1770 letter to Philadelphia’s John Bartram
Roasted Leg of Lamb
Rosemary au jus, water cress, mint jelly & Brussels sprouts
Lobster, Scallop & Shrimp Pie
Mushroom cream sauce, en croûte
Honey Roasted Duckling
Sauce Grand Marnier
Dessert
Select from City Tavern's Dessert Tray featuring a variety of holiday inspired desserts
$72.95 per guest
$32.95 per child 12 & under
Tax, gratuity & beverages are additional
18% gratuity included on parties of 6 or more