Award Winning Children's Menu
City Tavern's and Walter Staib's primary mission is to interpret and deliver the culinary experience inspired by the customs and fashions of the 18th century colonial America. This is our award-winning interpretation of an 18th century children's menu. Enjoy!
Colonial Turkey Pot Pie
Tender chunks of turkey with fresh vegitables in cream sauce, topped with puff pastry
Cornmeal Crusted Chicken Tenders
Served with honey mustard & pommes frites
Grilled Chicken Breast
Served with buttered noodles
Grilled Ham & Cheese
Served on City Tavern's Sally Lunn bread, baked from the 18th century recipe, accompanied by pomme frites
Meat & Cheese Pie
A colonial version of lasagna
Fish & Chips
An olde English favorite
City Tavern offers an extensive selection of children's beverages including
root beer & apple cider.
Available for Children Under the Age of 12.
Grand Prize Winner... Best Kid's Menu in America
...Restaurant Hospitality